All versions of the Niagara are fully certified and feature state-of-the-art technology, making this model perfect for the instantaneous provision of very large quantities of water (room temperature or chilled, still or sparkling). Ideal for demanding environments in which high volumes of drinking water are regularly consumed.
The entire range is available entirely in a stainless-steel that is highly suited to professional kitchens, clinics, hotels and anywhere else in which hygiene is of paramount importance.
Maximum Hygiene
The dispensing head, the neck and the drip tray, i.e all the parts in contact with water, will be entirely in stainless steel, also on the standard model, in order to increase rust resistance and guarantee greater hygiene. Furthermore, thanks to the patented UV system around the dispensing area, the water path is protect all the way to the caraffe.
Security
In order to increase the product security, we introduced an exclusive anti-leakage device which is able to significantly reduce the risk of floods
Efficient service
Fresh water on your table in an instant! Furthermore on the 120 l/h and 180 l/h sparkling versions, we have fitted a double coil in order to improve the simultaneous dispensing of still and carbonated water; this makes it possible to fill more than one carafe at a time, gaining efficiency and speeding up the service
Enhanced performance from the Niagara EC (Electronic Control). Thanks to its electronically controlled keyboard, the functionality of the cooler can be customized and monitored in real time to ensure optimum performance.
Dose setting
Using the digital keyboard, the user can set the amount of water he or she wants to be dispensed (up to two pre-set "doses" for each type of water) before starting the dispensing process by pressing just one button; pressing the button again interrupts the dispensing of the pre-set amount. Pre-setting the amount makes it easy to fill up cups, carafes and other containers in just a single push of a button.
Dose Counter
This useful device counts the amount of water dispensed (total and partial "doses"), allowing for the constant monitoring of the volumes of water being used.
Energy saving
The energy saving system allows to decreases the power consumption when the machine is in stand by. By setting the machine in "energy saving mode, the cooler reduces the compressor cycles but maintains a temperature which avoids ice bank melting and bacterial proliferation inside the unit.